Tuesday, March 15, 2011

Bundusan Restaurant Sdn Bhd

On our last day in KK, my dad treat us to have dim sum breakfast nearby, so we went to this place called Bundusan Restaurant Sdn Bhd

This be the signboard of the restaurant. It's located within the Beverly area just a bit ways off Luyang where Reservoir Garden Phase II housing estates are. If I'm not mistaken, it is also the same area where Chong Kee Coffee Shop is the last time we came here


This be the interior of the restaurant. It's nice, big and spacious, though there is quite little customers around despite being the breakfast peak time, probably because of the nearby competition (or maybe coz there has been a bit of unprofessionalism going on in the restaurant that's really buzzing people off)

My Milo ping...

My dad's black coffee...

My hubby's warm lemon tea...

My dad-in-law's Kopi C (less sugar)...

And my mom-in-law's Teh C

For starters, we got the fried and dried stuff, which are...

Pork and century egg wrapped in tofu skin (which prolly is not my fav XP)

Crunchy chicken samosa

Spring rolls

Yam confectioneries

Then comes the creme de la creme of the dim sum breakfast, which is the dim sum itself, consisting of...

Siu mai

Har kaw (prawn dumplings)

Chicken feet

Pai kut (lamb ribs)

Fish cakes wrapped in tofu skin

Dumplings

Another form of siu mai

Dumpling in tofu skin

Overall we had a very filling breakfast, and it was quite yummy, every single one of them, though I'm still curious as to how the competition tastes like. But this is a good alternative and should give this a shot

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