My hubs and I went on his
company trip to Bali last week, and of course, we tasted some awesome local cuisines there. First off, lemme introduce our daily breakfast area within our hotel, which is called the Sandekala.
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| Location: Within The Best Hotel, center of Bali |
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| Setting: Awesome open air dining where you can feel the cool morning wind and not worry about freezing to death with any sort of air-conditioning. All au naturale |
Our breakfast is buffet style, so of course I took a lot of shots around the area to showcase the food they have.
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| What lies behind the counter |
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| Sauces and condiments for those interested in the Asian breakfast |
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| Soto stand |
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| Asian breakfast section, includes fried noodles, broiled chicken, mixed vegetables and Malay omelets |
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| Western breakfast section, including the egg booth where you can order how your eggs needed to be cooked, cereal and bread with the jams involved |
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| Plates and bowls for eating |
The food here is pretty good, grade-A hotel food, though it would've been better if they didn't have the Asian breakfast, but then again there are locals here as well as people from other Asian countries who prefer to eat Asian breakfast, so it's cool.
Overall rating:
7.5/10
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